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The low Autumn sunshine streaming into my workshop last week showed this oval walnut bowl in such a flattering light that I couldn’t resist taking a photograph. The bowl was being carved on the bench because my lathe isn’t big enough to turn a piece of this size.

Mind you, carving lets you do things that wouldn’t be possible on a lathe, as the photograph below shows. It’s taken from David Pye’s book The Nature and Art of Workmanship (ISBN 1-871569-76-1) and the author carved the dish out of the wood of the wild service tree, Sorbus torminalis. Service wood is not a timber that I’ve ever seen, although I understand that it was once sought after for harpsichord jacks.

I wasn’t attempting anything nearly as ambitious as Pye’s dish. What I had in mind was the egg-like form that Barbara Hepworth frequently used in her sculptures – but on a much smaller scale and as a utilitarian object rather than a work of art.

Here’s a photograph of the completed bowl, which has been finished with clear French polish.

To see a larger version of these photographs as a slideshow, click on any of the thumbnails below.

Footnote

1. Thanks to due to the anonymous photographer who posted the picture of Barbara Hepworth’s garden in St Ives, Cornwall on Flickr (http://flic.kr/p/7J4gud).

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One Comment

  1. Great looking bowl. I like that it was carved and not turned.

    As part of a large reforestation project I’ve planted over five hundred Black Walnut trees that are now bearing fruit. A bowl like this is just the thing. Much more presentable than an empty joint compound bucket!


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